Baeri Caviar

Plage de prix : 75,00 € à 1200,00 €

Baeri Caviar

Name: Baeri Caviar
SKU: 10503
Availability: InStock
Rating: 4.84 (38 reviews)

Plage de prix : 75,00 € à 1200,00 €

Baeri Caviar is characterised by its medium-sized grains, which have a melt-in-the-mouth texture. Their colour varies from black to light grey, offering an elegant visual palette.

Baeri Caviar, a subtle caviar

In terms of taste, Baeri caviar has a subtle, less iodized note than the Oscietra Caviar. This gives it a marine freshness that is not overpowering. The Baeri caviar is perfectly balanced, allowing the other delicate butter flavours to add a creaminess that envelops the palate with exquisite sweetness.

In addition, hazelnut aromas enrich the taste experience, adding an extra dimension of complexity and refinement.

This subtle marriage of flavours and textures makes Baeri caviar an ideal choice for those looking for a product that is both delicate and rich in nuance.

Weight: kg

Weight

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(38 reviews)

UGS : ND Catégory : Caviars

Description
More information

Description

Sturgeon: Acipenser Baeri

Baeri caviar comes from the Siberian sturgeon Acipenser Baeri, between 7 and 10 years old.

French know-how

Our mastery of the art ensures a delicate, long-lasting flavour and consistent quality in every tin. Baeri caviar appeals to all palates, especially novices who are discovering the finesse that caviar can offer.

Tasting advice

To serve the caviar, we recommend removing the tin from the fridge 5 minutes before serving. Place it on ice to keep the caviar fresh for eating. Use a mother-of-pearl spoon to preserve the grains and prevent oxidation.

Origin : France
Best before: 2 months
Storage: refrigerate between 0 and 4°C. After opening, consume within 48 hours.
Ingredients : Sturgeon eggs (Acipenser baeri), salt, E285
Allergens : Fish