Caviar Baeri

£51.00 – £850.00

Sea salt flower with dried caviar £14.50
Caviar Ossetra £65.52 – £1,092.00

Caviar Baeri

£51.00 – £850.00

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Its grain is medium-sized with a melting texture and a shade of colour ranging from black to light grey. It is finely iodized with flavors of butter and hazelnut.

Origin: France
Guaranteed shelf life: 3 months
Storage: Keep refrigerated between 0°C and 4 °C After opening, consume within 48 hours
Ingredients: Sturgeon Eggs (Acipenser Baeri), salt, E285
Allergèns : Fish

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Description

Sturgeon: Baeri Acipenser

Baeri caviar is from the Siberian sturgeon Acipenser Baeri, between the ages of 7 and 10.

French know-how

The mastery of know-how ensures the delicacy, the persistence of its taste and a homogeneous quality in each box. Baeri caviar appeals to all pallets, especially novices who discover the finesse that caviar can offer.

Tasting tips

To serve caviar, we recommend taking the caviar box out of the refrigerator 5 minutes before serving. Place it on the ice to keep the caviar fresh during tasting. Use a mother-of-pearl spoon to preserve the grains and avoid oxidation.

Additional information

Weight N/A
Dimensions 15 × 15 × 15 cm
Poids

30g, 50g, 100g, 250g, 500g

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